New Menus at Garstang Country Hotel's Bradbeer Bistro

Garstang Country Hotel is one of the best places to stay and eat near Preston. The on-site Bradbeer Bistro & Bar has built a well-deserved reputation for great food in a relaxed, welcoming setting. For 2026, the bistro has launched two brand-new menus — a full main menu and a dedicated Light Bites & Lunches menu —both well worth exploring. Our ingredients are sourced from local suppliers, and the bistro is open daily from midday to 8.30pm. Whether you're a hotel guest, a visiting golfer, or simply looking for a great meal out, it's a brilliant place to stop.

Something exciting is happening at the Bradbeer Bistro & Bar — and if you haven't visited Garstang Country Hotel recently, now is the perfect time to make a reservation.

The team has just launched two brand new menus for 2026. There's a full main menu brimming with hearty classics and a separate Light Bites & Lunches menu designed for those after something a little lighter. Whether you're a hotel guest, a local looking for a great meal out, or someone making the trip from Preston, there's something here for everyone.

A commitment to local, fresh ingredients sits at the heart of everything the Bradbeer Bistro & Bar does. Our products are sourced from local companies — and that ethos shines through in every dish. Lancashire isn't short of incredible food producers, and the team has made the most of what's on their doorstep.

Starters, Pies & Burgers

The new main menu offers something for every appetite. Starters include a smooth Chicken Liver Pâté with homemade chutney and toasted seeded bread, a classic Prawn Salad with Marie Rose sauce, and a crowd-pleasing bowl of Marinated Olives.

Fans of a proper pub classic will love the Proper Pies section — choose from a Steak & Ale, a Chicken Stroganoff, or the indulgent Beef & Blue Cheese pie made with local Garstang Blue cheese. All pies are served with triple-cooked chunky chips and mushy peas. It doesn't get more satisfying than that.

The Gourmet Burgers are another highlight. All served in a toasted brioche bun with lettuce, skinny fries and homemade coleslaw, you can go for the Classic double steak burger, the Canadian with steak Canadian and fried onions, or the Korean Chicken with hot sauce and kimchi — a brilliant nod to some of the biggest food trends sweeping the UK right now. There's even a Garden burger for vegetarians made with a crispy breaded chickpea and vegetable patty.

Hearty Mains for Every Taste

The hand-battered Fish & Chips is a timeless choice, served with chunky chips, homemade tartare sauce and mushy peas. The Braised Beef Steak is slow-braised and served with creamy mash, carrots, red cabbage, and a thyme-and-Madeira sauce — exactly the kind of comforting dish that makes dining out feel special.

Vegetarian and vegan options are well represented, too. The Crispy Italian Gnocchi comes with a roast vegetable Bolognese. At the same time, the Garden Greens Frittata is oven-baked with asparagus, peas and courgette and served with dressed leaves and new potatoes.

Desserts round things off beautifully. The Sticky Toffee Pudding with butterscotch sauce and vanilla ice cream is a Northwest staple done right, while the Rich Chocolate Brownie, served with rum and raisin ice cream, is a must for chocolate lovers.

The New Light Bites & Lunches Menu

The new Light Bites & Lunches menu is a welcome addition, designed with flexibility in mind. The star of the show — and proudly marked as New for 2026 — is the Traditional Ploughman's.

This is a genuine celebration of local suppliers, featuring Honeywell's home-cooked ham, a Berry Lane granary baton, a whole pork pie, Lancashire cheese, pickled salad, fresh baby gem lettuce, and a caramelised onion chutney. It's the kind of lunch that makes you feel good about what you're eating and where it came from.

The sandwiches and barms are equally impressive. Choose from classics like a Cheese and Pickle with mature Lancashire cheese, a Garstang Club sandwich with chicken, bacon, lettuce, tomato and mayonnaise, or a Fish Finger Barm with homemade tartare sauce. All sandwiches come with skinny chips, and you can upgrade your bread to a Berry Lane Bakeries granary baton for just 50p more.

Both menus are available daily from midday to 8.30pm, making the Bradbeer Bistro & Bar at Garstang Country Hotel a great option for lunch or dinner throughout the week.

More Than Just Great Food

Of course, great food is just one reason to visit Garstang Country Hotel. Nestled beside the River Wyre and set against the backdrop of the 18-hole Garstang Golf Course, the hotel offers a genuinely memorable experience for guests and day visitors alike.

Whether you're staying the night, playing a round, or simply coming for a meal, the hotel offers a relaxed, welcoming atmosphere that keeps people coming back. It's little wonder that the Bradbeer Garstang Hotel experience — combining great food, beautiful surroundings and a world-class golf course — continues to attract visitors from across the region.

If you've been searching for hotels in Preston and the surrounding area with outstanding food or simply want to know where to eat in Lancashire, Garstang Country Hotel and the Bradbeer Bistro & Bar deserve to be at the top of your list. The 2026 menus are the freshest and most exciting yet — book your table today and come and see for yourself.

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